Napoleon Rectangular Baking Stone - 70008
Napoleon Rectangular Baking Stone
Key Features:
- Professional Baking Surface: Large rectangular baking stone ideal for pizza, bread, cookies, and pastries.
- Superior Heat Distribution: Retains and distributes heat evenly for a perfectly crisp and light texture.
- Multi-Purpose Use: Great for use in barbecue grills and ovens, enhancing heat efficiency and performance.
- Porous Stone for Crispy Results: Draws moisture away to ensure a perfect crust every time.
- Natural Seasoning Over Time: Becomes naturally non-stick with continued use, just like cast iron.
- No Odor or Flavor Retention: Previous meals won’t impact the taste of your next creation.
- Hand Wash Recommended: Clean with warm water only—avoid soap and scrubbing.
Perfect for Crispy, Restaurant-Quality Baking
The Napoleon Rectangular Baking Stone turns your grill or oven into a professional baking surface. Whether you're making homemade pizza, baking fresh bread, or reheating last night’s pizza, this porous stone evenly distributes heat while pulling moisture away for a crispy and light texture. Over time, the stone naturally seasons, creating a non-stick surface for effortless baking.
How to Use:
- Preheat the stone in your oven or barbecue grill before adding food.
- Use it for pizza, cookies, bread, and pastries.
- Allow the stone to cool completely before handling or cleaning.
How to Clean:
- Hand wash with warm water only—avoid soap and scrubbing.
- Do not use oil—let the stone naturally season over time.
Warranty
Napoleon provides a 3-year limited warranty on this product.
Specs & Dimensions
Napoleon Rectangular Baking Stone |
|
|---|---|
| Material | Cordierite Ceramic |
| Primary Use | Baking, Toasting, Crisping |
| Compatible Cooking Surfaces | Barbecue Grills & Ovens |
| Cleaning Method | Hand Wash with Warm Water |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Napoleon Rectangular Baking Stone - 70008
Napoleon Rectangular Baking Stone - 70008
Napoleon Rectangular Baking Stone
Key Features:
- Professional Baking Surface: Large rectangular baking stone ideal for pizza, bread, cookies, and pastries.
- Superior Heat Distribution: Retains and distributes heat evenly for a perfectly crisp and light texture.
- Multi-Purpose Use: Great for use in barbecue grills and ovens, enhancing heat efficiency and performance.
- Porous Stone for Crispy Results: Draws moisture away to ensure a perfect crust every time.
- Natural Seasoning Over Time: Becomes naturally non-stick with continued use, just like cast iron.
- No Odor or Flavor Retention: Previous meals won’t impact the taste of your next creation.
- Hand Wash Recommended: Clean with warm water only—avoid soap and scrubbing.
Perfect for Crispy, Restaurant-Quality Baking
The Napoleon Rectangular Baking Stone turns your grill or oven into a professional baking surface. Whether you're making homemade pizza, baking fresh bread, or reheating last night’s pizza, this porous stone evenly distributes heat while pulling moisture away for a crispy and light texture. Over time, the stone naturally seasons, creating a non-stick surface for effortless baking.
How to Use:
- Preheat the stone in your oven or barbecue grill before adding food.
- Use it for pizza, cookies, bread, and pastries.
- Allow the stone to cool completely before handling or cleaning.
How to Clean:
- Hand wash with warm water only—avoid soap and scrubbing.
- Do not use oil—let the stone naturally season over time.
Warranty
Napoleon provides a 3-year limited warranty on this product.
Specs & Dimensions
Napoleon Rectangular Baking Stone |
|
|---|---|
| Material | Cordierite Ceramic |
| Primary Use | Baking, Toasting, Crisping |
| Compatible Cooking Surfaces | Barbecue Grills & Ovens |
| Cleaning Method | Hand Wash with Warm Water |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Napoleon Rectangular Baking Stone
Key Features:
- Professional Baking Surface: Large rectangular baking stone ideal for pizza, bread, cookies, and pastries.
- Superior Heat Distribution: Retains and distributes heat evenly for a perfectly crisp and light texture.
- Multi-Purpose Use: Great for use in barbecue grills and ovens, enhancing heat efficiency and performance.
- Porous Stone for Crispy Results: Draws moisture away to ensure a perfect crust every time.
- Natural Seasoning Over Time: Becomes naturally non-stick with continued use, just like cast iron.
- No Odor or Flavor Retention: Previous meals won’t impact the taste of your next creation.
- Hand Wash Recommended: Clean with warm water only—avoid soap and scrubbing.
Perfect for Crispy, Restaurant-Quality Baking
The Napoleon Rectangular Baking Stone turns your grill or oven into a professional baking surface. Whether you're making homemade pizza, baking fresh bread, or reheating last night’s pizza, this porous stone evenly distributes heat while pulling moisture away for a crispy and light texture. Over time, the stone naturally seasons, creating a non-stick surface for effortless baking.
How to Use:
- Preheat the stone in your oven or barbecue grill before adding food.
- Use it for pizza, cookies, bread, and pastries.
- Allow the stone to cool completely before handling or cleaning.
How to Clean:
- Hand wash with warm water only—avoid soap and scrubbing.
- Do not use oil—let the stone naturally season over time.
Warranty
Napoleon provides a 3-year limited warranty on this product.
Specs & Dimensions
Napoleon Rectangular Baking Stone |
|
|---|---|
| Material | Cordierite Ceramic |
| Primary Use | Baking, Toasting, Crisping |
| Compatible Cooking Surfaces | Barbecue Grills & Ovens |
| Cleaning Method | Hand Wash with Warm Water |
